Habanero Peppers
Habanero Peppers
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Habanero peppers are a type of chili pepper that is known for their intense heat and distinctive flavor. Native to the Americas, habanero peppers have been used in traditional dishes for centuries and are now enjoyed in cuisines around the world.
How Spicy Are Habanero Peppers?
One of the most noticeable characteristics of habanero peppers is their heat level. On the Scoville scale, which measures the heat of peppers, habanero peppers range from 100,000 to 350,000 Scoville heat units (SHU). This makes them one of the hottest peppers available, with some varieties ranking higher on the scale than others.
In addition to their heat, habanero peppers have a unique flavor that is described as fruity, tropical, and slightly sweet. They are often used in hot sauces, salsas, and marinades to add a burst of flavor to dishes.
Habanero peppers are also a good source of vitamins and minerals, including vitamin C, vitamin A, and potassium. They have been shown to have potential health benefits, including reducing inflammation and improving cardiovascular health.
When handling habanero peppers, it is important to be cautious as they can cause irritation to the skin and eyes. It is recommended to wear gloves and goggles when preparing habanero peppers and to avoid touching your face or eyes while working with them.
Overall, habanero peppers are a flavorful and versatile ingredient that adds a spicy kick to a variety of dishes. They are enjoyed by spicy food enthusiasts around the world and are an important part of many traditional cuisines.
Scoville Heat Units: 300,000 - 350,000
Compared to Jalapeno Peppers: Up to 140 times hotter
Taste: Sweet, tropical.
Popular Use: Hot sauces, hot wings, salad dressings, cocktails, and more.
Looking for a larger amount?
We offer wholesale discounts on purchases over $500. You can learn about wholesale on our Wholesale Page.
Frequently Asked Questions About Habanero Peppers
How hot is a habanero pepper?
Habaneros range from 100,000 to 577,000 Scoville Heat Units (SHU). There are many varieties of habanero peppers, the most popular varieties are red and orange habaneros, those typically range between 300,000 to 350,000 SHU.
What does a habanero pepper look like?
Ripe habanero peppers are typically 1/5-2.5 inches in length. The skin is smooth but can be slightly waxy. The pepper's body often has a slight taper from the stem to the tip, which can be pointed or blunt. Inside, they are filled with seeds which are spread around a white, spongy placenta where capsaicin, the compound responsible for their heat, is most concentrated.
Where do habanero peppers come from?
At one point, it was thought that the pepper came from China, but now it’s more commonly thought to have first grown in the Amazon. Archaeologists discovered a habanero from 6,500 B.C. It is easily grown in other hot climates such as Costa Rica, Panama, Belize, and even warmer parts of the United States like Texas and California. Some habaneros also grow in the Caribbean.
Additional Info
Want to learn more about habanero peppers? Be sure to check out
Habanero Pepper | Breaking Down the Popular Pepper with Extreme Heat
on our blog.
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