Yellow Carolina Reaper Powder

$13.95

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Size 1.5 Oz 3.75 Oz 7.5 Oz 16 Oz 1 Kg

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Yellow Carolina Reaper peppers are a variety of the Carolina Reaper, which is known for being one of the hottest chili peppers in the world. The yellow variation of the Carolina Reaper shares the same extreme heat and unique fruity flavor profile as its red counterpart, but it comes in a vibrant yellow color instead of the traditional red.

Here are some key characteristics of Yellow Carolina Reaper peppers:

Appearance: The peppers are typically medium to large in size and have a distinctive bumpy, wrinkled, and slightly pointed shape. They may resemble the red Carolina Reaper in appearance but with a bright yellow color.
Heat level: Like the red Carolina Reaper, the yellow variety is extremely hot. On the Scoville scale, which measures the spiciness of chili peppers, the Carolina Reaper can exceed 1.6 million Scoville Heat Units (SHU) or even higher. This intense heat is significantly hotter than most commonly known chili peppers like jalapeños or habaneros.
Flavor: Despite their fiery nature, Yellow Carolina Reaper peppers are not just about the heat. They also offer a distinct fruity and sweet flavor, which adds complexity to their spiciness. The combination of extreme heat and fruity taste makes them a sought-after ingredient for chili enthusiasts and culinary daredevils.
Culinary use: Yellow Carolina Reaper peppers are mainly used as a seasoning or a way to add heat and flavor to various dishes. They are popularly used in sauces, salsas, marinades, and spice blends. Because of their extreme spiciness, it's essential to use them sparingly and with caution to avoid overpowering the dish.
Growing conditions: Carolina Reaper peppers, including the yellow variation, require warm and sunny climates to thrive. They are typically grown in regions with long, hot summers to achieve their maximum heat potential.

Due to their intense spiciness, Yellow Carolina Reaper peppers are not recommended for those with a low tolerance for heat. When handling these peppers, it's crucial to wear gloves and avoid touching your face, as the oils from the peppers can cause skin irritation and discomfort.

Overall, Yellow Carolina Reaper peppers are a highly prized chili variety for those seeking an adrenaline-pumping, fiery culinary experience with a touch of fruity sweetness.

Growing Season:
Late February - Late November.

Nutritional Value:
Chile peppers contain a high amount of vitamin C. Almost twice the number of citrus fruits.

Common Uses For Carolina Reaper Seasoning:

Insanity Wings
Mexican Dishes
Chili
In restaurants that want the hottest heat levels, this would be 5 on and 1 - 5 scale.
Add heat to any meal.
Commonly used in pepper-eating contests and food-eating challenges. We host a pepper-eating contest at the Arizona Taco Festival each year. Most people are unable to even get to the Carolina Reaper and bow out on Ghost Peppers and Scorpion Peppers.
Super spicy dips

Why buy the Carolina Reaper powder over the flakes or whole peppers?

Dissolves easily making for a more constant heat level throughout the dish.
The powder is a combination of thousands of Carolina Reaper peppers. The heat level will be the average heat level of those peppers. This allows us to provide you with a more consistent product for use in recipes. While the heat level will vary from crop to crop the variation will be less noticeable compared to purchasing the whole peppers where heat differences between every single pepper will be much greater.
Cheaper to ship compared to whole peppers. The volume of powder is much less than the volume of whole peppers and flakes.

Why buy from us?

Premium quality non-smoked powder, you will taste the difference.
Lightning-fast shipping time, we will ship your order in under 2 business days. Most orders ship the same day or the very next business day.
Pure, no additives.
Ships in a high-quality spice jar with a sealed sifter flip top.

Looking for a larger amount?
We offer wholesale discounts on purchases over $500. You can learn about wholesale on our Wholesale Page.

Frequently Asked Questions About Carolina Reaper Peppers

How to eat a Carolina Reaper for the first time?

To eat a Carolina Reaper for the first time, ensure you're well-hydrated, have eaten something fatty, and keep milk or antacids handy; wear gloves for safety and choose a safe environment; nibble a small piece, chew it slowly without swallowing immediately; after eating, use dairy to soothe the inevitable burn, not water, and remain calm as the sensation will subside; keep in mind that everyone's tolerance differs and this is more about experiencing extreme heat than for health benefits. One of the best ways to try our pepper products is to make a spicy ranch dip. This simple recipe will allow you to fine-tune how much of any one pepper you can handle without going overboard.

How to prepare for a Carolina Reaper Challenge?

First we will start with what not to do. Do not drink water. What makes peppers hot is capsaicin and it is an oil, oil and water do not mix, you will only spread the capsaicin if you drink water. What you should eat or drink after you have completed the challenge are dairy products containing a high fate content and Casein. This is a protein found in milk that acts as a detergent, binding to the capsaicin molecules. Casein is hydrophilic (water-attracting) and lipophilic (fat-attracting), which allows it to dissolve the capsaicin oils and wash them away from the receptors in your mouth that detect heat.

Can a Carolina Reaper kill you?

Not likely. For a person who is not allergic to fruits, capsaicin, or any of the particular natural chemicals in the pepper, it's highly unlikely that it will kill you. If you have any underlying medical conditions, talk to your doctor before consuming them. Interestingly, the pain you feel is actually limited to mammals. Birds do not have the same pain receptors as mammals and do not even notice the heat, nor do they experience adverse reactions to eating peppers. This is believed to be a design of nature, allowing the birds to eat the peppers and transport the seeds to faraway lands, thus ensuring the survival of the pepper species.

How hot is a Carolina Reaper?

The Carolina Reaper is renowned for its extreme spiciness, typically ranging from 1,569,300 to 2,200,000 Scoville Heat Units (SHU), making it over 200 times hotter than a jalapeño. Its heat comes from high capsaicin content, which can cause intense burning, sweating, and other physical reactions. The sensation lasts significantly longer than with milder peppers due to its potency. While the exact heat can vary, a Carolina Reaper consistently ranks as one of the world's hottest peppers.

What is the most interesting thing about Carolina Reaper Peppers?

The most fascinating aspect of Carolina Reaper peppers is their origin through selective breeding to push the limits of heat, making them not just food but a symbol of culinary extremity. Their development by Ed Currie showcases human innovation in agriculture for the sake of spice. The Reaper has transcended the kitchen to become a cultural icon, inspiring challenges and a unique community of heat-seekers.

What is the record for eating Carolina Reaper Peppers?

The world record for the heaviest amount of Carolina Reaper chili peppers eaten in one minute is 122 grams, set by Fredy Rubio in Portland, Oregon, on August 13, 2023. This record focuses on weight due to the peppers' variable sizes. Another notable record is Mike Jack's, who ate 50 Carolina Reapers in 6 minutes and 49.2 seconds on November 5, 2022, emphasizing speed over quantity.